Price: ₹3,999 - ₹1,979.00
(as of Jan 12, 2026 22:40:10 UTC – Details)
✢ Description :
- Experience the richness of traditional Asian cooking with this 9.4 inch uncoated iron wok. Enjoy toxin-free cooking with no chemical coating just pure, natural flavor.
- Iron pot with medium-wood lida is made of Constructed from premium refined iron, it heats up quickly and evenly, offering excellent heat retention for optimal cooking results.
- The flat iron pot comes with a beautifully crafted wooden lid, which locks in moisture and flavor while cooking.
- The ergonomic handle is made from natural wood, providing a secure, heat-resistant grip that is both functional and stylish.
- Whether you’re stir-frying vegetables, making fried rice, or preparing noodle dishes, this thick iron pot is a must-have kitchen essential for those who value durability, simplicity, and traditional techniques.
✢ Specifications :
- Product : Carbon Steel Wok Pan
- Material : Cast iron
- Colour : Black
- Size : M
✢ Package Include :
- 1 x Carbon Steel Wok Pan
【Uncoated Iron Pan】: You will receive a 9.4-inch nonstick wok pan with lid. Designed in a traditional Japanese style, this iron pan combines simplicity with functionality, making it a versatile addition to any kitchen.
【Durable Material】: Made from high-quality uncoated iron, this nonstick iron pan is naturally non-stick after proper seasoning. The flat bottom design ensures even heating and stability, making it ideal for high-temperature stir-frying and deep-frying.
【Glass Lid Design】: Our uncoated wok pan comes with a glass lid, helping retain moisture and intensify flavor, while adding a rustic aesthetic to your kitchen. Ideal for traditional Asian cuisine.
【Practical Handle】: The iron frying pan stays cool to the touch and offers secure handling during high-heat cooking. It also includes a metal loop for convenient hanging when not in use.
【Versatile Use】: This frying pan works seamlessly on most stoves like gas, electric, and open flame stoves. essential for stir-frying, steaming, or braising across a range of cooking setups,suitable for a variety of dishes, from Asian stir-fries to Western stews.
